Initiatives

Agriculture reigns as one of the most sustainable industries with constant innovations despite the ever-changing environment of macroeconomic trends, climate variability, disrupted supply chains, and more. For U.S. Department of Agriculture Equity Commission Member Ron Rainey who was raised on his father's small cattle farm and timber business, his interest in the economics of agriculture has increasingly grown with the changing tides of the sector.

In support of Section 1006 of the American Rescue Plan and USDA’s commitment to advance equitable access to USDA program and services, the Office of Customer Experience, or OCX, spent the past year working to improve the support provided to USDA’s community-based partners who work to connect economically distressed and/or underserved communities with USDA programs and services, specifically American Rescue Plan Technical Assistance Investment Program (ARPTAI) cooperators. The culmination of this work is USDA CARES, an initiative dedicated to Create, Assist, Rebuild, Empower and Strengthen our communities and customer relationships. USDA CARES is comprised of a series of resources that directly address cooperators’ needs.

This summer 64 students who were selected for the Thurgood Marshall College Fund (TMCF) Internship Program gained real world experience at USDA agencies and offices across the United States. The TMCF Internship Program is one of many that enable USDA to recruit a diverse workforce while helping students gain the valuable knowledge and skills needed for employment with one of USDA’s agencies and offices.

California native Floyd D. Harris III knows that perseverance and hard work pay off. A recent graduate of Southern University, an 1890 land-grant university in Louisiana, Harris applied several times to the U.S. Department of Agriculture (USDA)/1890 National Scholars Program.

Virginia native Michael Reese wanted to see the world, meet new people, and secure funding for college. Following in the footsteps of his father and brother, he served in the United States Navy for 30 years from 1989 to 2019.

The U.S. Department of Agriculture (USDA) launched a new internship program for students from migrant and farmworker backgrounds this summer.

The U.S. Department of Agriculture (USDA) selected 100 students for this year’s USDA/1890 National Scholars Program out of a record number of applications received through the new online application process. The new online portal is part of USDA’s efforts to improve accessibility to USDA programs, increase equity and inclusion, and build the USDA workforce.

Meet 2022 E. Kika De La Garza Fellow Sandya Kesoju, Ph.D., from Columbia Basin College (CBC) in Pasco, Wash. As the director for Agriculture Education, Research and Development, she oversees the agriculture department’s administrative activities and operations. Among her many duties in this role, she leads efforts to provide experiential learning for students; and collaborates with local industries, universities, federal agencies, K-12 partners, and the community to support programs in science, technology, engineering, agriculture, and mathematics (aka STEAM). She also teaches courses such as applied agriculture research, agriculture internship, and biochemistry lab.

United States veterans have endured extreme hardships to protect our country and its values, often by putting their lives on the line. But when their service is complete, many find reentering civilian life to be challenging.

Growing up in Beautancus, North Carolina, U.S. Department of Agriculture Equity Commission Member Shorlette Ammons learned first-hand the impact of farming and food systems in rural communities. From a large line of farmworkers, cooks, and storytellers, Ammons leans on her experience and background to uplift the voices of those like her.