Initiatives

Leigh Adams grew up in Houston, Texas, where agriculture and the outdoors were a way of life for her. “When I wasn’t at school, I was in the country tending to the ranch, fishing, baling hay or hunting,” she said. “Doing these activities brought nothing but happiness.”

Kristina Edwards learned about the U.S. Department of Agriculture (USDA) 1890 National Scholars Program her senior year in high school. One year later, she was named an 1890 Scholar and remained one for the entirety of her time at Prairie View A&M in Texas. “Receiving this honor made me proud of my accomplishments,” she said. “I was excited and relieved. The scholarship made me feel financially secure and enabled me to confidently focus solely on my education.”

For Savonala “Savi” Horne, every day is like Earth Day, a day celebrated on April 22 annually since 1970 as a call to mobilize millions of Americans to drive positive action for our planet. As the Executive Director of the North Carolina Association of Black Lawyers, Land Loss Prevention Project (LLPP) and a member of the USDA Equity Commission’s Agriculture Subcommittee, Horne stands as a steward of equitable land access and a formidable force in the field of environmental justice and sustainability.

Since 1998, the U.S. Department of Agriculture (USDA) has recognized highly accomplished staff and faculty at Hispanic-Serving Institutions and Hispanic-Serving School Districts through E. Kika De La Garza Fellowships. Participants travel to Washington, D.C. to meet with leaders at USDA agencies and learn about opportunities available to their respective institutions and students.

Syndia Nazario-Cardona, acting chancellor/associate VP of government affairs and community relations at Ana G. Mendez University in Florida, describes how her experience is helping her to support the next generation and make a difference in the educational realm.

Even as a child, Camille Pierre was interested in agriculture. She first learned about the industry from her uncle, who worked for the U.S. Department of Agriculture’s (USDA’s) Natural Resources Conservation Service (NRCS). With that seed of interest planted, she took agriculture classes throughout high school, grew and maintained her garden, showed livestock, and cross-bred tomatoes. She eventually got her degree in agriculture from Prairie View A&M University with a concentration in plant and soil science.

Dr. Samuel Discua is a postdoctoral researcher at University of Arizona Yuma in the Department of Entomology, where he studies the ecology and management of insect pests associated with leafy greens and melons in Arizona cropping systems. Yuma and the rest of the state lead national lettuce crop production. His research currently focuses on the role of host plants in the transfer of insect-transmitted diseases in lettuce and melons. He also teaches a series of courses at University of Yuma on Agricultural Systems Management and Crop Production.

With the end of Women’s History Month coinciding with César Chávez Day, I’ve been reflecting on my personal and professional experience and the journey that has taken me to my current role as the U.S. Department of Agriculture Designated Federal Officer (DFO) of the Equity Commission. It is also extremely fitting that this year’s Women’s History Month theme is “Women Who Advocate for Equity, Diversity and Inclusion.” Being a Mexican American woman, I’m incredibly proud – and honored – to support the 41 Commission members as they’ve developed recommendations that will impact not only the communities I come from but all communities that are representative of the diverse America we know today. As a career federal employee, I also have the tremendous opportunity and responsibility to ensure that the recommendations receive attention and commitment from USDA to make lasting change.

Farmworkers make up less than one percent of all U.S. wage and salary workers, but they are vital to the country’s agriculture. They labor every day in fruit orchards and dairy farms, in blazing heat and freezing cold, to ensure that families have food on their tables.

Kaitlyn Hampton is ambitious and goal oriented. As she embarked on her journey as a U.S. Department of Agriculture (USDA) 1890 National Scholar, she simultaneously assumed other responsibilities, such as pursuing her master’s degree. The 1890 Scholars Program complemented her goals, allowing her to pursue her passions through internships and job placements that provided experience.

In 2020, The Center for Heirs Property Preservation (CHPP) in Charleston, South Carolina was awarded a U.S. Department of Agriculture (USDA) 2501 grant to support its mission of helping families keep their property and put it to work for them. The 1990 Farm Bill created the 2501 Program to support the efforts of organizations like CHPP to provide training and technical assistance to underserved and veteran farmers, ranchers and foresters who seek to own and operate successful farms, ranches and forest lands.