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Spurring Agricultural Innovation Across the Nation

June 21, 2017 Michelle Thomas, NRCS

“He would often dream up new ideas and inventions that he would build in his shop and implement on his farm. Most all of them worked better than anything else available. He never faced a hill that he didn’t think could be flattened with a lot of hard work and determination, and he taught those...

Conservation

September: A Nice Time to Celebrate Rice Research

September 29, 2016 Jan Suszkiw, Public Affairs Specialist, Agricultural Research Service

September is National Rice Month, and the Agricultural Research Service’s (ARS) Dale Bumpers National Rice Research Center in Stuttgart, Arkansas, is well positioned—literally and figuratively—to support the production, harvest, and public enjoyment of this versatile and nutritious grain. And on the...

Food and Nutrition

Celebrate Whole Grains Month with Brown Rice, 5 Different Ways!

September 27, 2016 Sarah Chang, MPH, RD, and Christina Moczydlowski, Office of Nutrition Marketing and Communications, Center for Nutrition Policy and Promotion, and Tuesday Brooks, and Benjamin Sizemore, University of Maryland Dietetic Interns

Did you know September is Whole Grains Month and National Rice Month? To help you fit whole grains into your menu this week, MyPlate is sharing five, easy-to-prepare recipes with brown rice as the star ingredient. Almost all Americans are not eating enough whole grains. At least half of your grains...

Food and Nutrition

Preserving "Heirloom" Collections - Microbial, That Is

September 15, 2015 Jan Suszkiw, Agricultural Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. As a plant pathologist with USDA’s Agricultural Research Service (ARS) Rice Research Unit in Beaumont, Texas, Toni Marchetti...

Animals Plants Research and Science

USDA Conservation Innovation Grant Helps Rice Growers Reduce Greenhouse Gas Emissions and Voluntarily Participate in California's Carbon Market

July 10, 2015 Kari Cohen, Special Assistant to the Deputy Chief of Science and Technology, NRCS

Imagine a rice farmer in Arkansas altering his water management techniques to deliver water more efficiently and use fewer days of flooding, allowing for more precise water and nutrient management while maintaining consistent yields. After a decision by the California Air Resources Board (CARB), in...

Conservation

Catfish Continues to Swim to the Top of U.S. Aquaculture and Mississippi Agriculture

March 26, 2015 Esmerelda Dickson, Mississippi State Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Mississippi...

Conservation

Día de Reyes: A Time for Friends, Feasts, and Food Safety

January 05, 2015 Luis Rivera, Food Safety Education Staff, Food Safety and Inspection Service, USDA

Nothing brings people together like the Holidays, or Navidades for us Spanish speakers. Día de Reyes (Three Kings Day) would not be complete without some excellent eats. Many Hispanic-Americans have a favorite dish during this special season – from lechón to pasteles to tamales to atole. Nothing...

Health and Safety

Rice Farmer Helps Migratory Birds, Cleans Water on Texas Coast

November 13, 2014 Beverly Moseley, Natural Resources Conservation Service, Texas

When 168,000 gallons of oil was reported to be spilled this spring into Texas’ Houston Ship Channel because of a collision between a barge and tanker, it was a reminder of the vulnerability of the Gulf of Mexico’s coastal wildlife and habitats. The spill served to highlight the continued need for...

Conservation

Missouri Farmers Bring Agriculture to Local Population

November 07, 2014 Bob Garino, Missouri State Statistician, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Thanks to the...

Conservation

Arkansas Farmers Combine Tradition with Stewardship

October 23, 2014 Becky Cross, Delta Region Director, National Agricultural Statistics Service

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Farming has a...

Conservation
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