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women's history month

In Conversation with #WomeninAg: Lindsey Lusher Shute

In celebration of Women’s History Month, we are highlighting a different leading woman in agriculture each week.  This week, we profile Lindsey Lusher Shute, founder and Executive Director of the National Young Farmers Coalition.

Lindsey is dedicated to advocating for beginning farmers and helping them overcome hurdles as they start their own farm businesses. In addition to leading the National Young Farmers Coalition, Lindsey and her husband, Ben, are raising two daughters while managing Hearty Roots Community Farm in New York’s Hudson Valley. Lindsey was also selected as a White House Champion of Change and participated in the White House women’s dialogue this past fall.

Lindsey talked about how she juggles her kids, her reading list and her farm; and how she sees women leading the charge among the upcoming generation of farmers.

Representing #womeninag: A Google Hangout in Celebration of National Ag Day

Join Deputy Secretary Krysta Harden on Wednesday March 18 at 2 p.m. for a Google Hangout with Dr. Linda Young, Chief Mathematical Statistician and Director of Research and Development of USDA’s National Agricultural Statistics Service, and Marji Guyler-Alaniz, photographer and founder of FARMHER as we celebrate women farmers and ranchers on National Ag Day. You can tune in at www.usda.gov/live.

The Census of Agriculture counts nearly one million women working on America’s farms and ranches. These statistics are crucial for our understanding of women in agriculture.  However,  they only tell a fraction of the story. They might not capture women who are working the farm although the property is in someone else’s name.  They might not reflect the younger women who are just getting started in farming, or the older generation of women who are ready to transition their land to the next generation.

In Conversation with #WomeninAg: Minnie Lou Bradley

In celebration of Women’s History Month, we are highlighting a different leading woman in agriculture each week. Last week, we kicked off the series with Agriculture Marketing Service Administrator Anne Alonzo. This week, we caught up with cattlewoman Minnie Lou Bradley.

Minnie Lou Bradley, now a sprightly 83, always had a passion for agriculture. Growing up in southwestern Oklahoma, Minnie was the first woman to major in animal husbandry from Oklahoma State University in Stillwater in 1949.  In 1955, Minnie Lou Bradley moved to the Texas Panhandle to found Bradley 3 Ranch with her husband Billy. For decades, Minnie’s vision has catapulted Bradley 3 Ranch into a leader and award-winning ranch for land management and genetic beef breeding. Minnie herself has lassoed a herd of accolades, including being the first female President of the American Angus Association, an inductee into the Saddle and Sirloin Portrait Gallery and has received recognition as one of the nation’s top 50 U.S. Beef Industry Leaders by BEEF magazine.

In Conversation with #WomeninAg: Anne Alonzo

In celebration of Women’s History Month, we are taking a moment to talk with prominent women in agriculture about their lives, their ideas about leadership, and how their day gets off to a good start.

“The women I know (and work with) are strong, decisive and “take charge” women,” says Anne Alonzo. Anne Alonzo is the Administrator of USDA’s Agricultural Marketing Service. She is a respected global leader who has forged a successful career in the public, non-profit, and corporate sectors, including significant experience in trade and diplomacy.  She has an MBA from the University of Chicago and a JD from Chicago-Kent College of Law.  Although she grew up as a city kid, Anne's experiences have given her a deep appreciation for agriculture.

The Women of Agriculture: Paving the Path for a New Tomorrow

During this year’s State of the Union address, President Obama laid out an important call to action for our country:

"This year let's all come together, Congress, the White House, businesses from Wall Street to Main Street, to give every woman the opportunity she deserves, because I believe when women succeed, America succeeds."

As Women’s History Month comes to a close, I would like to call attention to the remarkable work of women of agriculture. Not only are women the heart of many family farming operations across the country, women are starting and growing their own agricultural businesses– creating opportunity and economic growth for their families and in their local communities.

Opening Doors to Natural Sciences

March is Women's History Month, a time to pay tribute to the contributions of women and the significant role they’ve played in agriculture and beyond. This year’s celebration focuses on “Women Inspiring Innovation through Imagination: Celebrating Women in Science, Technology, Engineering and Mathematics.”

On International Women's Day, A Tribute to Women in Agriculture

Today, March 8th, is International Women’s Day. What better day to recognize the incredible achievements of women in agriculture?

Women have always played a key role on the farm or ranch. Traditionally, women often kept the books and ensured the solvency of the business while men ran the day-to-day production operation.

Women’s History Month - Forest Service Scientist Shows Grace and Compassion While Working her Way to the Top

As the oldest of 11 children, Barbara C. Weber is accustomed to being the “first.” With top family ranking comes responsibility, and Weber had plenty of it.

Growing up on her family’s 160-acre dairy farm in Bloomington, Wis., Weber, along with her siblings, helped clean the barn, pick up eggs and tend to the animals.  Her innate curiosity and connection to nature led to her love of science.

Support for Mothers During Women’s History Month and Beyond

March is Women’s History month, a time when we highlight everything woman.  In the midst of farming and biofuels, research and forestry would you believe that the USDA also finds time to promote breastfeeding?  The answer is absolutely!  You already know that the agency supports a myriad of nutrition programs to help make America’s children healthy and hunger-free.  Research has shown that there is no better food than breast milk for a baby’s first year of life. Breastfeeding provides many health, nutritional, economical and emotional benefits to mother and baby. Since a major goal of the Special Supplemental Nutrition Program for Women Infants and Children (WIC) Program is to improve the nutritional status of infants, WIC mothers are encouraged to breastfeed their infants. WIC promotes breastfeeding to all pregnant women as the optimal infant feeding choice, unless medically contraindicated.  So what exactly is WIC doing to support breastfeeding?  The answer is a lot!