reap

Late last month it was my privilege to join representatives from multiple USDA agencies at Wisconsin’s Mole Lake Indian Reservation to discuss ways to work together, across agency lines, to provide needed services to Tribes.  Thanks to funding support through the American Recovery and Reinvestment Act and other USDA programs, the Obama Administration has boosted federal support for Tribes, but now we are working to step up our effort even more, to work as one to support projects and initiatives that the Tribes have told us they support and need.  As we observe  Native American Heritage Month, it is important to note that this effort is consistent with Secretary Vilsack’s “One USDA” policy.  The intention is to have “one USDA speaking with one voice.”

Because we are such a large department, sometimes those seeking services just don’t know where to start.  At USDA we are moving to unify our brand identity and broaden our outreach.  We know that when a member of a Tribe approaches a USDA representative, they don’t want a process.  They want an answer, and we should be giving them answers from all of our agencies. That was the message I shared with my USDA colleagues at Mole Lake.

Earlier this week, USDA, U.S. Forest Service and partners took a major step to improve forest management, create rural jobs, prevent wildfires, and expand promising renewable energy opportunities.

Deputy Secretary Krysta Harden joined leaders from the Alliance for Green Heat, the Biomass Power Association, the Biomass Thermal Energy Council, and the Pellet Fuels Institute here in Washington for the announcement of a new partnership agreement. Acting as master of ceremonies for the signing event was Acting USDA Rural Development Under Secretary Doug O’Brien.  Through the Rural Energy for America program and other programs, Rural Development has been a leader in promoting deployment of wood-to-energy projects.

This week, the U.S. Department of Agriculture announced more than 630 new projects across the country under the Rural Energy for America Program (REAP).  These new projects will help producers and businesses boost their bottom line, while increasing America’s energy security and protecting our environment.

Energy efficiency programs are a key part of the President’s overall plan to mitigate the impacts of a changing climate, while building our renewable energy capacity to support an all-of-the-above approach to America’s energy future.

Under the Obama Administration, USDA has used this program to support more than 7,000 energy efficiency projects. Many of these provided assistance on small and medium-sized farm and ranches, or in rural businesses.

Sorry Mr. Wolfe. As it turns out, you actually CAN go home again…and John Padalino recently did.

Padalino is the Administrator for the USDA Rural Utilities Service (RUS), a branch of USDA Rural Development. Born in south Tucson, Padalino grew up along the border where his father was a customs agent. Recently he was back in Tucson to facilitate a Rural Development Energy Round Table.

The round table was filled to capacity with participants that represented small businesses, solar companies, utilities, community action groups, tribes, contractors, and local governments.

Mark Seale got out of agriculture early. A Virginia native raised on the family farm, he didn’t see a future in the business once he finished high school – and his family didn’t argue with him.

But over the years, Mark found himself drawn back to agriculture in Virginia. Working with produce was something he’d grown up around, and a desire to do something in the industry was tugging at him. He returned to Virginia and opened Simply Fresh Produce, a retail outlet in Charlottesville. That’s where he met Jim Epstein, a real estate developer concerned about the disappearance of Virginia farmland. Jim knew that economically viable farms were the best buffer against development pressure and that smart development could in turn strengthen the local food system. So in 2010, Jim and Mark joined forces to build Blue Ridge Produce, a food hub in the rural community of Elkwood.

Cross posted from The Huffington Post:

U.S. dairy producers are leading the way in productivity and innovation when it comes to sustainable practices. Earlier this afternoon, I joined Innovation Center for U.S. Dairy CEO Tom Gallagher to renew an historic agreement with the dairy industry to lower greenhouse gas emissions and to accelerate the adoption of innovative waste-to-energy projects on U.S. dairy farms which help producers diversify revenues and reduce utility expenses on their operations. Today's extension of the Memorandum of Understanding is an acknowledgement of the dairy industry's legacy of stewardship and its ongoing commitment to improve our farms.

As the USDA Rural Development State Director for Oregon, I’m aware of the significant economic benefits our programs have produced in partnership with rural communities, residents and businesses in every corner of my state. As I drove across the country during my recent vacation, I was curious to also see how visible the Agency’s support for place-appropriate, locally led efforts would be on my route from Oregon to Virginia. Knowing what to look for, I could easily identify the signs of rural economic and community development—even from my limited dashboard viewpoint—as I drove a transect path across the USDA Rural Development nationwide service area. Rural America accounts for 75 percent of the Nation’s land area, and that is where we work. Across the rural landscape, it is difficult, if not impossible, to find a community that hasn’t benefitted in some way from our support for affordable housing, business development, essential infrastructure, community facilities and clean, efficient energy.

Cross posted from the Department of Energy blog:

Each year, urban households in the U.S. combined use more than three times the total energy that America’s rural households do. Yet, the Energy Information Administration estimates that rural families spend about $400 more per year in energy bills compared to the typical urban household. Unlocking new opportunities to save energy will help rural Americans save money, while improving our energy security, creating jobs and protecting our air and water.

Have you ever been on vacation, but just couldn’t get away from your work?  Me too.  It seems everywhere I look I see the footprint of USDA Rural Development and its ties to rural revitalization. Because I love my job and the good work USDA is doing, I am thrilled each and every time I see the results of this collaborative work to stimulate economies, modernize infrastructure, and enhance the quality of life in rural America.

In Alaska, it’s all about great beer and the Alaska Brewing Company, LLC (ABC) in Juneau is the 12^th largest craft brewery by sales volume in the U.S.  According to their website, the Alaskan Brewing Company became the 67^th operating brewery in the United States and the only brewery in Alaska in 1986.