Skip to main content

ranchers

New Sage Grouse Conservation Strategy Good for Cattle Ranches, Good for Birds

Today, USDA released its new long-term investment strategy for sage grouse conservation—Sage Grouse Initiative 2.0 (SGI 2.0). USDA’s planned investments will complement the great conservation work already happening throughout the West and build on the work of the Sage Grouse Initiative, a partnership between USDA, ranchers and conservation groups that began in 2010. SGI 2.0 provides our partners a roadmap to fill unmet needs by rallying around a cohesive, partnership-focused conservation strategy that is good for cattle ranches, good for the bird, good for rural economies and good for sustaining the Western way of life.

The SGI 2.0 investment strategy is intended to be a living document, shaped by the best available science and the priorities of our partners. SGI 2.0 and other strategic partnership initiatives like the Regional Conservation Partnership Program underscore the growing demand for a new conservation philosophy of putting local partners in the driver’s seat and allowing them to set priorities and develop strategies that make sense for their operations and communities while still meeting conservation goals.

August Reports Look into Farm Economy

If you are interested in the farm economy, August is a great time of the year. Here at NASS, we start the month by putting out an analysis of farm production expenditures. In other words, how much does it cost to produce our foods, fuels, and fabrics. On the next day, we publish a report on the value of farmland in the United States and how much it costs farmers and ranchers to rent an acre of cropland or pastureland. This year, each one of the reports told a unique story. 

While the nearly $400 billion that U.S. farmers spend to produce food and fabric in 2014 is already staggering, it is even more interesting to see what is happening in the livestock sector. While feed has been the leading expense for farmers for a while now, the rest of the livestock expenses stayed on par with the other farm-related costs. For example, in 2010, U.S. farmers spent $24.4 billion on livestock, poultry, and related expenses, which was less than total rent costs and comparable to the $21 billion spent on fertilizer.

Greater Sage-Grouse Population on the Rise

The U. S. Fish and Wildlife Service (FWS) designated greater sage-grouse in 2010 as a candidate for listing under the Endangered Species Act (ESA). Later this year, the FWS will determine whether to list the species or remove it from consideration based on the conservation actions implemented to remove threats across the range. However, a recent survey points towards an optimistic outlook for sage grouse. 

USDA’s Natural Resources Conservation Service (NRCS) has been working for the past five years through the Sage Grouse Initiative (SGI) to proactively conserve sage grouse and sustain the working rangelands that support western ranching economies. During this time, this innovative partnership led by NRCS has joined forces with 1,100 ranchers who have conserved 6,000 square miles of habitat, an area of working lands twice the size of Yellowstone National Park. Partnership investment of more than $424 million has been highly targeted to areas of high bird abundance to maximize benefits to populations.

Farmers Do a Lot More than Just Drive Tractors

This summer we were given the opportunity to intern with the U.S. Department of Agriculture and throughout our experiences we have learned a lot about the agricultural industry and rural America. Today, agriculture plays a huge role in driving the rural economy and the American economy at large, but we realized it is also important to know how far we have come and what it took for us to get here. To get a better understanding, we took a field trip across the National Mall to Smithsonian Institute’s National Museum of American History American Enterprise exhibit, which launched on July 1st. We were excited to learn more about the role the USDA plays in people’s lives and the immense amount of history we are a part of.

The exhibit encompassed the history of American businesses from corporate companies to small farms and everything in between. We were pleased to see how much the exhibit focused on the journey of American agriculture, from the mid-1700s to present day.  We were able to interact with pieces of history that represented major successes as well as the setbacks that agriculture faced as we proceeded through a life-sized timeline of videos, pictures, historical trivia, and games.

The Climate Hubs Tool Shed - An Inventory of Relevant Tools to Help Land Managers Respond to Climate Variability

Producers want tools that can help implement adaptation strategies to reduce climate-related pressures and ensure the quality of production. They also need information about the effects of climate change on production systems. These range from management of labor resources in specialty crop production, to market demand for nursery crops, to marketing of locally grown produce. The Climate Hubs Tool Shed can be used to develop innovative management systems that increase profitability and product quality across all systems.

Launched in early 2014, USDA’s Regional Climate Hubs were established to deliver science-based knowledge, practical information, and program support to farmers, ranchers, forest landowners, and resource managers. To this end, the Hubs are excited to announce the release of the Climate Hubs Tool Shed. The Tool Shed is an online, searchable database of tools (data-driven, interactive websites and mobile apps) that can assist land managers, land owners, and extension professionals in adapting working lands to the impacts of climate change. Users can search using keywords, user-friendly categories, or a combination of variables via the advanced search feature. While many of these tools were developed specifically to adapt to climate variability, several were developed to aid in mitigating the indirect effects of climate change such as drought, pests, wildfire, and extreme weather.

New Report Highlights Sage Conservation Successes, Stories

Statistics associated with the Sage Grouse Initiative (SGI) are quite impressive. Since 2010, more than 1,100 ranchers have teamed up with USDA’s Natural Resources Conservation Service (NRCS) in the partnership led by the agency to conserve habitat on 4.4 million acres, an area of working lands twice the size of Yellowstone National Park. The partnership has invested more than $424 million, of which more than 75 percent are invested in the highest priority areas.

NRCS helps restore habitat for sage grouse, an iconic, at-risk bird of the American West, by restoring and protecting key landscapes through removal of encroaching conifers, up by 14-fold, and through the establishment of conservation easements, up by 18-fold. While these numbers are indeed important, they do not share the real story. It’s the people and partnerships behind the numbers that truly matter as they are the ones that actually put the conservation on the ground. These conservation heroes and their tremendous accomplishments are highlighted in the brand new publication called “Success on the Range,” unveiled today by SGI.

Survey: Lesser Prairie-Chicken Population Continues to Climb

The population of the lesser prairie-chicken is on the rise, according to survey results released last week by the Western Association of Fish and Wildlife Agencies (WAFWA). Based on aerial surveys, biologists estimate the lesser prairie-chicken numbers about 29,000, a 25 percent increase from 2014.

WAFWA commissioned the annual survey, which showed increases in three of the four ecoregions the bird inhabits. The sand sage prairie region of southeastern Colorado showed the biggest gain with about a 75 percent increase between 2014 and 2015.

Big Data for Small Producers - USDA Market News Now Covers 85 Farmers Markets

Farmers markets are an important part of local and regional food systems.  Nationwide, 150,000 farmers and ranchers are selling their products directly to consumers to meet the growing demand for local food.  Many sell their products at farmers markets, which can be a catalyst for future growth. 

According to USDA’s National Farmers Market Directory, there are over 8,400 farmers markets across the country serving as community gathering places where America’s food producers are building successful businesses and bringing fresh, local food to their communities.  As local and regional food systems continue to expand, so does the need for reliable market data.

Saving the Nation's Wetlands

Wetlands are one of nature’s most productive ecosystems. They clean and recharge groundwater; reduce the damaging impacts of floods; enhance wildlife habitat; sequester carbon; and create diverse recreation opportunities such as hunting, fishing, birdwatching and canoeing.

Thousands of landowners voluntarily take big and small actions every day to protect, restore and enhance wetlands and wildlife habitat. Seventy-five percent of the nation’s wetlands are located on private and tribal lands.

USDA Launches Environmental Markets Website

On April 13, 2015, the U.S. Water Prize was awarded to the Electric Power Research Institute (EPRI) for its innovative effort to develop and establish a multi-state water quality trading program in the Ohio River Basin. Through this program, utilities are paying farmers to implement conservation practices that reduce nutrient runoff into local waterways.

The Natural Resources Conservation Service (NRCS), part of USDA, has been a Federal leader in supporting the development of Environmental Markets, including the groundbreaking Ohio River Basin trading program. To help our stakeholders and the public understand our interest and role in environmental markets, I’m excited to announce that today we are launching a series of new web pages dedicated to NRCS’s work in supporting the development of environmental markets.